|
flores33 2011-02-02 05:12
|
| Livsmedel | Vikt(g) | Kcal | Protein(g) | Kolhydr.(g) | Fett(g) |
|---|---|---|---|---|---|
| Hårt bröd råg ca 16% fibrer Wasa sport | 52.0 | 178.0 | 5.2 | 32.2 | 1.0 |
| Kycklinglårfilé u skinn | 200.0 | 228.0 | 39.2 | 0.0 | 7.8 |
| Linser torkade | 100.0 | 325.0 | 24.0 | 48.5 | 1.0 |
| Ost hårdost 38% fett | 35.0 | 147.0 | 7.0 | 0.5 | 13.3 |
| Bordsmargarin Bregott havssaltat 80% fett berik | 10.0 | 72.0 | 0.0 | 0.0 | 8.0 |
| Olivolja | 20.0 | 176.8 | 0.0 | 0.0 | 20.0 |
| Tonfisk i olja konserv | 85.0 | 215.0 | 20.4 | 0.0 | 15.0 |
| Tomat | 50.0 | 11.0 | 0.4 | 1.9 | 0.1 |
| välrökt skinka | 20.0 | 21.4 | 3.8 | 0.4 | 0.6 |
| Linser torkade kokta u salt | 125.0 | 131.2 | 9.8 | 19.5 | 0.4 |
|
Sammanlagt Procentuell fördelning (E%) |
697.0 | 1505.4 | 109.8 30.1% |
103.0 28.2% |
67.2 41.7% |
Gillas av |
|
|
flores33 2011-02-02 05:12
|